PhD Student, Agricultural and Consumer Economics Department, University of Illinois at Urbana Champaign (Sept, 2020 –)

MSc in Agriculture Technology, Seoul National University, Korea (June 2019)

BSc in Environmental Engineering, Handong Global University, Korea (Feb 2015)


  1. Koo, C. Kim, “Mapping of poultry hotspots in Tanzania (Technical Note)”, IFPRI, 2018

Submitted Papers:

  1. Kim, P. Goldsmith, “The Economics of the Soy Kit as an Appropriate Household Technology for Food Entrepreneurs”, accepted (Food and Nutrition Bulletin, 2020)
  2. Bandyopadhyay , C. Azzarri, B. Haile, C. Kim, C. Alvarez, A. Moltedo, A. Sattar, W. Bell, and B. Rogers, “Exploring the Association between Agricultural Production Systems and Household Diets in Viet Nam”, under review (Food Security, 2020)

Work Experience:

2018 – 2019:  Research Intern,   Environment and Production Technology Division @ IFPRI, D.C. US

2017 – 2019 : Research Assistant, Center of International Agricultural Development @ Seoul National University, Korea

2015 – 2017 : Project & Training Officer, Canaan Farmer School, Korea

2010 – 2012: Squad commander (Military Service), Infantry Division No.36, Korea

Languages: English (Working Proficiency), Korean (Native), Chinese (Intermediate), Swahili (Basic)